Check stores like Trader Joe’s and Whole Foods. They have great baked goods and I think you could find gluten free. Ask if you don’t see it. Even some major markets will carry it if there are requests.
But a gluten allergy should not necessarily be associated with Type 2.
Breads are also high in carbohydrates. Carbohydrates are really glucose (sugar) molecules linked together, so eating breads will rasie the blood sugar.
You can got to a Diabetic Diet site and they have recipes that can help Here is the recipes for “breads” etc.
http://www.diabetes-support.com/Indexes/faux-foods-diabetic-recipes.htm
I Suggest you talk to your doctor.
Check stores like Trader Joe’s and Whole Foods. They have great baked goods and I think you could find gluten free. Ask if you don’t see it. Even some major markets will carry it if there are requests.
But a gluten allergy should not necessarily be associated with Type 2.
You can find lot of products which present too much recent research on how to cure the diabetes naturally (Basically by Diet and nutrition)
Breads are also high in carbohydrates. Carbohydrates are really glucose (sugar) molecules linked together, so eating breads will rasie the blood sugar.
You can got to a Diabetic Diet site and they have recipes that can help Here is the recipes for “breads” etc.
http://www.diabetes-support.com/Indexes/faux-foods-diabetic-recipes.htm